Brownies


For a fancy dinner party, we always have an abundance of food: a fancy cheese plate, some crackers and dip, small sandwiches, bubbly drinks, and lots of candy. With that in mind, I made brownies in square muffin tins, so that each one had a crispy edge and a gooey center. They are decadent, dense and completely worth the mess in the kitchen that is waiting for us later that night.




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